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| Warranty: | 1 Year |
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DM300R Digital Meat moisture meter Application:
1.Digital Meat moisture meter Moisture content directly affects poultry meat processing, storage, trade and consumption. Meat
moisture content is too high, bacteria, fungi breeding intensified, easily lead to meat spoilage;
while dehydration shrinkage not only makes the meat weightlessness, causing direct economic
losses, but also affect meat color, flavor and texture, and cause fat oxidation. In recent years, with the improvement of living standards of urban and rural people, livestock and poultry meat
consumption is growing, people are increasingly demanding high quality meat. But unscrupulous
traders to reap huge profits, more and more meat filling, water meat become a serious threat to the health of people in a big nuisance, meat Moisture Tester can quickly and accurately detect water meat.
DM300R Digital Meat moisture meter Features
2. Features of the instrument
1.1. It is portable, compact, easy to use and the moisture measurement readings are instant.
1.2. Digital display with back light gives exact and clearly reading although you stay at the somber conditions.
1.3. It will save time and expense by monitoring dryness and helps to prevent deterioration & decay caused by moisture whilst in storage, therefore processing will be more convenient and efficient.
1.4. This instrument adopted the high frequency principle based on the introduction of the most advanced technology from foreign country.
DM300R Digital Meat moisture meter Parameters
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Measurement object |
poultry meat (pork, beef, lamb, chicken, etc.) |
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Moisture measurement range |
10% to 85% |
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Sampling time |
<2s |
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Measurement error in the range |
70 ~ 78% ≤ 1.0% |
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Repeatability in the range |
70 ~ 78% ≤ 0.5% |
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Supply Voltage |
9V (6F22 battery stack 1) |
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Power consumption |
about 45mW |
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Instrument Dimension |
about 180 * 50 * 28mm |
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Display |
3 LCD (with back light) |
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Operating temperature |
-5~60 °C |
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Operating Humidity |
< 90% RH |
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